Solar Desalination Skylight

“You hand pump seawater or polluted water into a bowl. Throughout the day the energy from the sun heats up this water and, instead of evaporating into the atmosphere, it gets trapped in the top section. All the fresh water will then trickle down into this bottom basin and all the impurities of the salt and polluted water stay behind. You’re going to have a left-over salt brine which is going to be a waste resource, but instead of throwing it away, this salt brine goes into the series of seawater batteries around the perimeter that can light a LED strip during the night. At night you can turn on the light and you get an energy source through the salt batteries. And during the day, this is like a skylight, bringing natural light to the interiors.”

“The power of the sun is amazing, and I was trying to copy this hydrological cycle. It can kill 99% of dangerous pathogens, remove salt brine and reduce the need of having to boil your water. I am not necessarily reinventing the wheel; solar distillers have been around for a long time, but a lot of these systems are heavy, expensive to make and with very complicated designs. I wanted to think about one which could potentially be portable and simple to construct, made out of local materials and able to Achieve a higher yield of water.”

“This new design was exactly the same but at a large scale. We created a recipe book that is a step-by-step guide on how you can create this same design using bamboo and local work. It could be flat packed into a bag and deployed very simply and quickly and then attached to a bamboo structure which allows structural rigidity but also a community shaded spot, where you can produce around 18 liters of purified water everyday.”

Read more: Low-Tech Solutions for Complex Demands: An Interview with Architect Henry Glogau, ArchDaily. Image by Henry Glogau. Hat tip to Michael.

The Lamp of the Eskimo (1898)

Quoted from: Hough, Walter. The lamp of the Eskimo. US Government Printing Office, 1898.

Though the Eskimo live at a temperature of zero Fahrenheit, travelers have noticed their idiosyncrasy with regard to cold. The clothing is designedly left open at intervals around the waist and the bare skin exposed to the cold air. As a rule the Eskimo strip when in the house and sleep naked. Another indication of their feverishness is the consumption of great (quantities of ice-cold water. No explorer has failed to notice the Eskimo lamp, around which the whole domestic life of this people seems to focus. Far more remarkable than being the unique possessors of the lamp in the Western Hemisphere, the Eskimo presents the spectacle of a people depending for their very existence upon this household belonging. Indeed, it is a startling conclusion that the lamp has determined the occupancy of an otherwise uninhabitable region by the Eskimo, or, in other words, the distribution of a race. [Read more…]

Forgotten Clothing: Hip Scarves

Hip Scarves. Image by Marie Verdeil.

Last year my partner stumbled upon a fascinating piece of clothing in a second-hand shop in Donostia, Basque Country. It looks like a miniskirt but is a (unisex) piece of underwear that increases thermal comfort in winter.

The clothing piece comes by different names: hip warmer, hip hugger, hip scarf, waist scarf, back warmer, belly warmer, tummy band, core warmer, warming belt, thermal brace — the list goes on. It is known as a “Haramaki” or “belly wrap” in Japan.

My hip warmers come in different sizes and are made from 69% wool, 22% cotton, and 9% elastodiene. Judging by the packaging design, they date from the 1970s or early 1980s. [Read more…]

The World’s Largest Flutes

Winne Clement made and recorded these huge Overtone flutes for The soundtrack of the Movie ‘The Whale’ by Darren Aronofsky. Check out the video on YouTube. We interviewed Winne Clement a few years ago.

Low Energy Chest Fridge

“Using vertical doors in refrigeration devices is an act against the Nature of Cold Air. Understanding and cooperating with Nature rather than acting against it leads to much better efficiency. My chest fridge (Vestfrost freezer turned into a fridge) consumes about 0.1 kWh a day. This fridge is 10 to 20 times more energy efficient than typical household fridges on the market today.”

“It works only about 2 minutes per hour. At all other times it is perfectly quiet and consumes no power whatsoever. It is obvious that a truly energy efficient fridge does not cost any more money than a mediocre one. It actually costs less. It also has amazing food-preserving performance because temperature fluctuations in its interior are naturally minimized.”

Image: Dr. Tom J. Chalko.

“Comparing the daily energy consumption of various refrigeration devices available on the market reveals that well-designed chest freezers consume less electricity per day than refrigerators of comparable volume, even though freezers maintain much larger interior-exterior temperature difference (their interiors are much cooler). While chest freezers typically have better thermal insulation and larger evaporators than fridges, there is another important reason for their efficiency.”

“Vertical doors in refrigeration devices are inherently inefficient. As soon as we open a vertical fridge door – the cold air escapes, simply because it is heavier than the warmer air in the room. When we open a chest freezer – the cool air stays inside, just because it’s heavy. Any leak or wear in a vertical door seal (no seal is perfect) causes significant loss of refrigerator efficiency. In contrast, even if we leave the chest freezer door wide open, the heavy cool air will still remain inside.”

“The chest-style refrigerator is surprisingly practical and convenient to use. The most frequently used items are placed in top baskets and are very visible and very easily accessible. Baskets slide on top edges of fridge walls so that quick access to deeper sections of the fridge interior is possible without removing any basket.”

Read more and find the manual at Dr. Tom J. Chalko’s website. Thanks to Pablo M.

Restored Fruit Wall in the Netherlands

Melle Smets, Dutch artist and our collaborator at the Human Power Plant, stumbled upon this beautiful fruit wall in Dorrepaal, the Netherlands. By planting fruit trees close to a specially built wall with high thermal mass and southern exposure, a microclimate is created that allows the cultivation of Mediterranean fruits in temperate climates. Previously: Fruit walls: urban farming in the 1600s.

[Read more…]